Hi, I'm George Sarigiannis — a professional chef, a full-time dad, and now… a one-handed cook. This book was written between naps, diaper changes, and late-night crying marathons. I’ve worked in busy kitchens and under pressure — but nothing compares to cooking with a baby on your hip. If you're a parent trying to survive the day with one hand free… welcome. You’re not alone — and yes, dinner is still possible.